Dining with the Chef - Season 2 Episode 28 Rika's TOKYO CUISINE: "Cream Stew" with Oysters
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The theme for this episode is Cream Stew. A variety of delicious ingredients in a soup nicely thickened with milk, it is a popular home-cooked meal in Japan in winter. It uses seasonal oysters lavishly, and has a light flavor that goes perfectly with rice. Accompanied by a salad seasoned with sushi vinegar and a Japanese sake jelly, it is a full course of Rika's original Japanese nouvelle cuisine.
- Title: Dining with the Chef
- Year: 2024
- Genre: Reality
- Country: Japan
- Studio: NHK WORLD-JAPAN
- Director:
- Cast:
- Crew:
- Keyword: cooking, japanese cuisine, cooking show
- Runtime: 48 minutes
- IMDb: 0.00 / 10 by 0 users
- Popularity: 5.309
- First Air Date: Apr 02, 2012
- Last Air date: Dec 31, 2024
- Season: 14 Season
- Episode: 398 Episode
- Language: English, Japanese
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